Me-So Hot Miso Shallot | Chile Lengua de Fuego Q8

Discover the flavor profile and serving ideas for Me-So Hot Miso Shallot | Chile Lengua de Fuego Q8 in this product overview. Medium Scotch Bonnet heat and a hint of aromatic Sichuan peppercorn add spice and bold flavor to any dish. Our Honduran friends at Chile Lengua de Fuego really dialed up the aromatics and umami in this shallot-based hot sauce Bringing together the subtle savory and nutty flavor of miso. Use it as a salad dressing, on sandwiches or as a cooking base for stir fry.